BREAD-CHEESE-WINE

BCW – ENGLISH THEME – APRIL 2019

Posted on April 25, 2019 Updated on May 30, 2019

BCW – ENGLISH THEME – APRIL 2019

COURSES

1. Yorkshire Square / Appleby Cheddar / Baked Apple / Hush Heath Sparkling
2. Yorkshire Square Ciabatta / Rollwright / Rhubarb stewed w/ vinegar / New Hall
3. 100% Wholemeal / Innes Goats Log / Kale Pesto / Bacchus
4. Walnut Bread / Shropshire Blue / Fig and Walnut Wheel / Fig and Liquorice Relish / Renishaw Pet Nat
5. Oat Slice / Berswell / Pate / Adgestone White